These Powdered Caramel Colours are developed keeping in mind their colour appeal and stability in a variety of applications like Cake Premixes, Noodle Taste Makers, Soups, Seasonings, Protein Premixes and Dry Blends among others.
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Product Name
Caramel Powder
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CAS No.
8028-89-5
Applications |
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| Backing | ● Caramel powder is commonly used in baking to add a rich and sweet caramel flavour to cookies, cakes, pastries, and bread. It can be incorporated into the batter or dough or used as a topping or filling. |
| Beverages | ● In the beverage industry, this additive plays a pivotal role in enhancing the appearance of carbonated beverages, energy drinks, and alcoholic beverages. It helps maintain product consistency and stability while providing an inviting colour that aligns with consumer preferences. |
| Soups & Seasonings | ● Caramel powder can be incorporated into Savory dishes as part of spice blends, rubs, or seasonings for meats, vegetables, and roasted dishes. |
| Confectionery | ● Caramel powder is a popular ingredient in the production of various confectionery items and can be used as a flavouring agent, coating, or filling, adding a distinctive caramel flavour. |
| Sauces and Toppings | ● Caramel powder is used to make caramel sauces and toppings and can provide a thick and delicious texture with a caramel flavour that enhances the overall presentation and taste. |
| Desserts | ● Caramel powder is frequently used in desserts like puddings, custards, ice creams, and sauces. It adds a smooth, creamy, and caramelized flavour, elevating the taste and providing a luxurious sweetness. |
| Cosmetics | ● It is used as a colorant to create warm and earthy shades of makeup products. |
Packing
- 25kg Paper kraft bag
Note
- Caramel color powder is a valuable ingredient with benefits ranging from enhancing visual appeal to adding a subtle flavour dimension
